Osman SAĞDIÇ, Kübra ÖZKAN, Ayşe KARADAĞ

Determination of the in vitro bioaccessibility of phenolic compounds and antioxidant capacity of Juniper berry (Juniperus drupacea Labill.) pekmez

Determination of the in vitro bioaccessibility of phenolic compounds and antioxidant capacity of Juniper berry (Juniperus drupacea Labill.) pekmez

Turkish Journal of Agriculture and Forestry

2021-Cilt: 45 - Sayı: 3

290-300

65 84