Bülent AKBUDAK, M. Hakan ÖZER, Murat ÇETİN

The Effects of Hot and Cold Water Treatment on Quality Parameters and Enzymatic Activity in Chestnut

The Effects of Hot and Cold Water Treatment on Quality Parameters and Enzymatic Activity in Chestnut

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2018-Cilt: 24 - Sayı: 3

403-412

93 125

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