Cemal KASNAK, Recep PALAMUTOĞLU, Merve İNCE PALAMUTOĞLU, Buket ÖZEN

The Effect of Consumption of Fermented Foods and the Level of Knowledge about these Foods on Health Expenditures and the Economy

The Effect of Consumption of Fermented Foods and the Level of Knowledge about these Foods on Health Expenditures and the Economy

Journal of Yasar University

2022-Cilt: 17 - Sayı: 65

236-248

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