International Journal of Agriculture, Environment and Food Sciences
173-180
International Journal of Agriculture, Environment and Food Sciences
Hasan Haliloglu, Cevher Ilhan Cevheri, Vedat Beyyavas
Effect of different fertilizer forms on yield and yield components of chickpea varieties
International Journal of Agriculture, Environment and Food Sciences
Murat Tunc, Seval Elis, Sibel Ipekesen, Fatma Basdemir, B. Tuba Bicer
Mercury intake via consumption of imported Atlantic mackerel (Scomber scombrus) in Istanbul
International Journal of Agriculture, Environment and Food Sciences
International Journal of Agriculture, Environment and Food Sciences
Atakan Öngen, Emine Elmaslar Özbaş, H. Kurtuluş Özcan
International Journal of Agriculture, Environment and Food Sciences
İbrahim Halil Çerçi, Aydın Erocağı, Fatma Karagözoğlu
GIS-based assessment for trace metal pollution: case study on lake Uluabat
International Journal of Agriculture, Environment and Food Sciences
Feza Karaer, Saadet Hacisalihoğlu
International Journal of Agriculture, Environment and Food Sciences
International Journal of Agriculture, Environment and Food Sciences