Muhammed Levent, Talip Şahin, Turgut Taşkın

Investigation of the Effects of Biological Activity and Steeping Time of Four Different Black Teas Commercially Valuable in Turkey

Clinical and Experimental Health Sciences

2019-Cilt: 9 - Sayı: 4

283-287

Black teas, antioxidant, anticholinesterase, steeping time

1912