Samet YALÇIN, Muzaffer DENLİ

EFFECT OF DIETARY SUPPLEMENTATION OF BLACK CUMIN (Nigella sativa L.) AND CINNAMON (Cinnamomum zeylanicum L.) ESSENTIAL OILS ON PERFORMANCE AND EGG QUALITY OF LAYING HENS

Middle East Journal of Science

2021-Cilt: 7 - Sayı: 1

56-63

Black cumin essential oil, cinnamon essential oil, egg quality, shell bacterial contamination, laying hens

4112

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