NURCAN KOCA, Raghu RAMASWAMY, VM BALASUBRAMANİAM, W James HARPER

Salt Distribution and Salt Uptake during Ripening in Turkish White Cheese Affected by High Pressure Processing

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

2018-Cilt: 6 - Sayı: 4

433-437

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