Adelodun KOLAPO, Temitope POPOOLA, Flora OLUWAFEMİ

Assessment of Preservative Ability of Aqueous and Ethanolic Extracts of Onion (Allium cepa L ) on Soybean Daddawa- A Condiment

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

2020-Cilt: 8 - Sayı: 3

651-656

106 112

0
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