İnci Sevinç Kravkaz KUŞÇU, Sayed Moqadas SHARAF

The Change of Some Food Elements in Soil Depending On Shadowing and Fertilization

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

2021-Cilt: 9 - Sayı: 6

1133-1137

5827

Benzer Makaleler

Lonicera iberica M. Bieb.: Investigation Antioxidant Activity and Bioactive Chemicals

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Determining the Factors Affecting 305-Day Milk Yield of Dairy Cows with Regression Tree

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Serdar GENC, Mehmet MENDES

Effect of Different Pre-Sowing Treatments on Germination of Persian Walnut (Juglans Regia L.) in Rukum (East) District, Nepal

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Sagar LAMİCHHANE, Rabin THAPA, Praseed THAPA, Kafil AHAMAD

The Change of Catalase Enzyme Activity in Soils by The Land Use

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

İnci Sevinç Kravkaz KUŞÇU, Mustafa Ömer KARAÖZ

The Contribution of Fisheries to Livelihoods of Communities around Alwero Reservoir in Abobo District, Gambella, Ethiopia

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Berhan ASMAMAW, Takele SHİTAW, Lammessa BERİSA

Analysis of Poverty Status of Ebonyi State Farming Households

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Nwahia Ogechi CORDELİA, Benjamin AHMED, Onyeabor EDWİN, Balogun Olusegun STANLEY

The Effect of Brown Seaweed and Cattle Manure Combinations on The Properties of Eisenia fetida’s Organic Fertilizer

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Mustafa TÜRKMEN, Köksal DURAN

Stable C and N Isotope Composition of European Anchovy, Engraulis encrasicolus, from the Marmara Sea and the Black Sea

Türk Tarım - Gıda Bilim ve Teknoloji dergisi