Plant-Derived Antimicrobials: Insights into Mitigation of Antimicrobial Resistance

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Shun-Kai YANG, Lee-Yoon LOW, Polly SOO-Xİ YAP, Khatijah YUSOFF, Chun-Wai MAİ, Kok-Song LAİ, Swee-Hua ERİN LİM

Fatty Acid, Tocopherol, Sterol Compositions and Antioxidant Activity of Three Garcinia Seed Oils

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Doan Lan PH??NG, Nguyen Thi THUY, Pham Quoc LONG, Pham Minh QUAN, Tran Thi Thu THUY, Pham Thi HONG MİNH, Ping-Chung KUO, Tran Dinh THANG

Chemical Constituents Isolated from Lycium shawii and their Chemotaxonomic Significance

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Najeeb Ur REHMAN, Hidayat HUSSAİN, Samia Ahmed AL-RİYAMİ, Ivan. R. GREEN, Ahmed AL-HARRASİ

Comparison of Chemical Composition, Antifungal and Antibacterial Activities of Two Populations of Salvia macilenta Boiss. Essential Oil

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Foroogh MİRZANİA, Yaghoub SARRAFİ, Mahdi Moridi FARİMANİ

Antioxidants from Pedicularis longiflora var. tubiformis (Klotzsch) P. C. Tsoong

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Yuehui LAN, Xiaofeng CHI, Guoying ZHOU, Xiaohui ZHAO

Chemical Composition and the Potential of Lavandula angustifolia L. Oil as a Skin Depigmentant

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Felicia ANDREİ, Alexa ERSİLİA, Camelia TULCAN, Anca DRAGOMİRESCU

Evaluation of the Wound Healing Properties of Luteolin Ointments on Excision and Incision Wound Models in Diabetic and Non-Diabetic Rats

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YUSUF ÖZAY, SEVDA GÜZEL, İbrahim Halil ERDOĞDU, Zuhal YILDIRIM, Burçin PEHLİVANOĞLU, Bilge Aydın TURK, SİNAN DARCAN

Phytochemical and Biological Evaluation of Ultrasound-Assisted Spray Dried Lonicera etrusca for Potential Management of Diabetes

Records of Natural Products

Karim M RAAFAT, Wael SAMY