Berrin BALDAS, Ergin Murat ALTUNER
Communications Faculty of Sciences University of Ankara Series C Biology
1-10
Apple cider vinegar, grape vinegar, Halamid®®, antimicrobial activity, MIC
Elma Sirkesi ve Teröpatik Etkileri
Tarım Bilimleri Araştırma Dergisi
Aysun ÖZTÜRK, Yasin ÖZDEMİR, Zekiye GÖKSEL
Synthesis and biological evaluation of novel fused triazolo[4,3-$a$] pyrimidinones
IKHLASS ABBAS, SOBHI GOMHA, MOHAMED ELNEAIRY, MAHMOUD ELAASSER, BAZADA MABROUK
Hatice ÖĞÜTÇÜ, Atalay SÖKMEN, Münevver SÖKMEN, Moschos POLISSIOU, Julia SERKEDJIEVA, Dimitra DAFERERA, Fikrettin ŞAHİN, Özlem BARIŞ, Medine GÜLLÜCE
Gonca TOSUN, Tayfun ARSLAN, Zeynep İSKEFİYELİ, Murat KÜÇÜK, Şengül Alpay KARAOĞLU, Nurettin YAYLI
The Biological Activities of Lavandula stoechas L. against Food Pathogens
International Journal of Secondary Metabolite
Gulten OKMEN, Ali ARSLAN, Duygu BAYRAK
International Journal of Secondary Metabolite
Rajendrabhai VASAIT, Shital BHAMARE, Sayali JAMDHADE, Yogita SAVKAR
Apple Grading Using Fuzzy Logic