Nermin KARATON KUZGUN
SHELF LIFE DURING STORAGE IN 4±2°C’OF FISH CRACKERS MADE WITH Oncorhynchus mykiss AND Cyprinus carpio
European Journal of Technique
2020-Cilt: 10 - Sayı: 2
454-463
Fish cracker,
,
Oncorhynchus mykiss,
,
Cyprinus carpio,
,
shelf life
134
128