Sait ÇELİK

The Effects of Dietary Vitamin E on Sera Lipids and Lipid Peroxida Peroxidation in Diabetic Rats

The Effects of Dietary Vitamin E on Sera Lipids and Lipid Peroxida Peroxidation in Diabetic Rats

Turkish Journal of Biology

1999-Cilt: 23 - Sayı: 1

39-46

Turk. J. Biol., 23, (1999), 39-46. Full text: pdf Other articles published in the same issue: Turk. J. Biol., vol.23, iss.1.

Turk. J. Biol., 23, (1999), 39-46. Full text: pdf Other articles published in the same issue: Turk. J. Biol., vol.23, iss.1.

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