Urszula Karolina RAFALSKA
Influence of dietary vitamin D3 supplementation on the color changes in longissimus lumborum, vastus lateralis, semitendinosus, and semimembranosus beef muscles
Turkish Journal of Veterinary and Animal Sciences
2017-Cilt: 41 - Sayı: 1
127-135
Beef,
color,
vitamin D 3,
transmission electron microscope,
color components,
heme pigments content
127
135