Selcuk Journal of Agriculture and Food Sciences
11-15
Low temperature, Acanthoscelides obtectus, Fatty acid composition, Adult
Sıvı Ahır Gübresi Dağıtma Makinalarında Farklı Uygulayıcıların Azot Kaybına Etkisi
Selcuk Journal of Agriculture and Food Sciences
Selcuk Journal of Agriculture and Food Sciences
Ferit ÇOBANOĞLU, Renan TUNALIOĞLU, Halil İbrahim YILMAZ, Sıdıka BOZKIRAN, Ali NALBANTOĞLU, Hamza YILDIZ
Improvement of Quantities and Qualitative Characteristics of Bunium Persicum Germplasm Masses
Selcuk Journal of Agriculture and Food Sciences
Mahdi FARAVANİ, Barat Ali GHOLAMİ, Gholam Ali GAZANCHİAN, Saeeid Khavari KHORASSANİ
Selcuk Journal of Agriculture and Food Sciences
Ertan Sait KURTAR, Ahmet BALKAYA, Münevver GÖÇMEN, Onur KARAAĞAÇ
Selcuk Journal of Agriculture and Food Sciences
Erdinç SAVASLI, Oğuz ONDER, Cemal CEKIC, Hasan Mufit KALAYCI, Ramis DAYIOGLU, Yasar KARADUMAN, Fatma GOKMEN, Nesim DURSUN, Sait GEZGIN
Determination of Surface Seed Distribution in the Different Seeding Methods of Maize
Selcuk Journal of Agriculture and Food Sciences
Djaha Venceslas Pacome NZI, Nurettin KAYAHAN, Kazım ÇARMAN
Konya İlinde Bodur ve Yarı Bodur Elma Üretiminin Maliyet Analizi
Selcuk Journal of Agriculture and Food Sciences
Zeynep KANAT, Yusuf ÇELİK, Şerife ÇAY
Tarım İşletmelerinde Tarımsal Mekanizasyon Kullanım Düzeyi, Konya İli Örneği
Selcuk Journal of Agriculture and Food Sciences
Cennet OĞUZ, Zeki BAYRAMOĞLU, Süheyla AĞIZAN, Kemalettin AĞIZAN