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Evaluation of Antioxidant and Anti-Xanthine Oxidoreductase Activities of Nigella sativa Linn seeds’ extracts

Evaluation of Antioxidant and Anti-Xanthine Oxidoreductase Activities of Nigella sativa Linn seeds’ extracts

Journal of Applied Biological Sciences

2010-Cilt: 4 Sayı: 1

7-16

Antioxidants, Reactive oxygen species (ROS), Nigella sativa, Reducing power (RP), Xanthine oxidoreductase (XOR)

7783

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