Anatoly Vladimirovich Isaenko, Aleksey Vasilievich Korolev

Conceptual Directions of Public Service Quality Improvement in Public Catering Companies

Conceptual Directions of Public Service Quality Improvement in Public Catering Companies

International Review of Management and Marketing

2016-Cilt: 6 Sayı: 5

67-73

public catering company, services quality, conceptual directions, services standards, service personnel

73 110