Merve YURTTAŞ
COMPARISON OF MICROBIOLOGICAL PROPERTIES OF TURKISH TRADITIONAL RAW MEATBALLS IN WINTER AND SUMMER
COMPARISON OF MICROBIOLOGICAL PROPERTIES OF TURKISH TRADITIONAL RAW MEATBALLS IN WINTER AND SUMMER
Sabuncuoglu Serefeddin Health Sciences
2023-Cilt: 5 Sayı: 2
19-28
RAW MEATBALL,
MİCROBIOLOGY,
TEMPERATURE
429
87