Abdulkadir KESKİN, Melis FIRAT, Ayşe Ezgi ÜNLÜ BÜYÜKTOPCU
International Journal of Agriculture Environment and Food Sciences
79-87
Rhodotorula glutinis, waste, shalgam juice, lipid, carotenoid
Evaluating the effect of cardamom on lipolysis in heat desiccated milk product (khoa)
International Journal of Agriculture Environment and Food Sciences
Sagar M. PATEL, Ravi P. PATEL, Bhavbhuti MEHTA, Amit Kumar JAİN
International Journal of Agriculture Environment and Food Sciences
Muh. Agus FERDİAN, Randhiki Gusti PERDANA, Poegoeh PRASETYO RAHARDJO
Analysis of housewives’ knowledge levels and behaviors toward food waste and sustainable nutrition
International Journal of Agriculture Environment and Food Sciences
Melisa TÜRK, Neda YOUSEFİRAD SALEKİ
International Journal of Agriculture Environment and Food Sciences
Funso ALABUJA, Luka ANTHONY, Elizabeth EBUKİBA
International Journal of Agriculture Environment and Food Sciences
Tafadzwa Talent HARİPO, Veronica MAKUVARO, Tendai MADANZİ, Nyasha SAKADZO
International Journal of Agriculture Environment and Food Sciences
Onur KAHRAMAN, Ebubekir ALTUNTAŞ, Osman GÖKDOĞAN
International Journal of Agriculture Environment and Food Sciences
Olugbenga Omotayo ALABI, Sheu Bako MAKARAU, Jeremiah ALUWONG, Joseph BAYEİ, Jummai Sunday LYOCKS, Abdullahı MAN, Tijani DRİSU, Chinwe Edith ANEKWE, Godbless Friday SAFUGHA, Funso ALABUJA, Cynthia Onyinyechi OBİNNA- NWANDİKOM
The impact of hematite on the anaerobic digestion of cattle manure
International Journal of Agriculture Environment and Food Sciences