A Ali KOÇ,
Gülden BÖLÜK,
Serhat AŞÇI
GIDA GÜVENLİĞİ ve KALİTE STANDARTLARININ GIDA İMALAT SANAYİNDE YOĞUNLAŞMAYA ETKİSİ
EFFECTS OF FOOD SAFETY AND QUALITY STANDARDS ON CONCENTRATION IN FOOD MANUFACTURING SECTOR
Akdeniz İİBF Dergisi
2008-Cilt: 08 - Sayı: 16
83-115
Compliance Cost,
Food Safety Standards,
HACCP,
Traceability,
Concentration in Food Manufacturing
8552