Şana SUNGUR,
Ender AZAK
Determination of Fatty Acid Profile and 3-Monochloropropane-1,2-diol (3-MCPD) Levels in Bakery Products
Determination of Fatty Acid Profile and 3-Monochloropropane-1,2-diol (3-MCPD) Levels in Bakery Products
Natural and Engineering Sciences
2019-Cilt: 4 - Sayı: 2
114-124
Fatty acid,
3-monochloropropane-1,
2-diol (3-MCPD),
bakery products,
GC-MS
190
181