Gülsüm Merve BOYRACI

A Study Concerning the Black Sea Region Teas : Quality Parameters and the Possibility of Conversion to the New Products by R&D

A Study Concerning the Black Sea Region Teas : Quality Parameters and the Possibility of Conversion to the New Products by R&D

Journal of Apitherapy and Nature

2020-Cilt: 3 - Sayı: 2

44-58

: Tea, Tea quality, Eastern Black Sea Region, Value added

122 112

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