Turkish Journal of Fisheries and Aquatic Sciences

2004 Cilt: 4 - Sayı: 2

374 177

İÇİNDEKİLER

Effect of the handling procedures on the chemical composition of sea cucumber

NİL PEMBE ÖZER, Sühendan MOL., CANDAN VARLIK

32 14

Effect of different water temperatures on the hatching time and survival rates of the freshwater crayfish Astacus leptodactylus (Esch., 1823) Eggs

HAMDİ AYDIN, M. Kamil DİLEK

38 18

A new large pelagic spuid record for the northern Aegean sea of Turkey; Neon flying squid, ommastrephes bartrami (Lesueur, 1821) (Cephalopoda: Ommastrephidae)

OKAN AKYOL, HALİL ŞEN

18 11

Preliminary estimation of growth, mortality and the exploitation rates of the silverbelly (Leiognathus klunzingeri Steindachner, 1898) population from the yumurtalık bight, northeastern mediterranean coast of Turkey

Meltem ÖZÜTOK, DURSUN AVŞAR

36 16

The catch composition and catch per unit of swept area (CPUE) of penaeid shrimps in the bottom trawls from iskenderun by, Turkey

M. Fatih CAN, YAVUZ MAZLUM, AYDIN DEMİRCİ, MEVLÜT AKTAŞ

57 17

Investigating seafood marketing conditions in some important Turkish seafood markets in comparasion xith european countries

Sühendan MOL., Ö. Ercüment SAĞLAM

15 8

The study of fillet quality and the growth performance of rainbow trout (Oncorhynchus mykiss) fed with diets containing different amounts of Vitamin E

MUSTAFA YILDIZ

49 25

Viability of trawl fishing fleed in Foça (The Aegean Sea), Turkey and some advices to central management authority

VAHDET ÜNAL

27 20

Effect of twing duration on the catch per unit of swept area (CPUE) for lizardfish, Saurida undosquamis (Richardson, 1848), From the bottom traxl surveys in the İskenderun by

M. Fatih CAN, AYDIN DEMİRCİ

33 26

Use of duckweed, Lemna minor, as a protein feedstuff in practical diets for common carp, Cyprinus carpio, fry

ERDAL YILMAZ, Ihsan AKYURT, Gökhan GÜNAL

69 22
  • ISSN: 1303-2712
  • Başlangıç: 2015
  • Yayıncı: Su Ürünleri Merkez Araştırma Enstitüsü - Trabzon

57.3b 28.8b

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