The relationship between the nutritional status, body-mass index of patients with chronic obstructive pulmonary disease and respiratory failure and their 1-year survival

Aim: We aimed to determine whether chronic obstructive pulmonary disease (COPD) and respiratory failure patients' characteristics can be defined as additional criteria to Body Mass Index (BMI), Nutritional Risk Screening (NRS-2002), and Albumin affecting the 1-year mortality. Material and Method: One hundred eighty-sixes patients who have been hospitalized in the Pulmonary Intensive Care Unit between 01.01.2019 and 31.12.2019 were included in our study. Results: The study comprised 186 patients and 63.5% of them were male (n=118) and 36.5% were female (n=68). The 1-year mortality of the patients after discharge was evaluated in two groups: those who died within 1 year (n=87, 46.7%) and the survivors' group (n=99, 53.3%). We found a significant difference between the survivors and the deceased patients in terms of weight, nutrition score, number of stays in the hospital, number of readmissions to the emergency service after discharge, and NRS-2002 score (p

Keywords:

NRS-2002, COPD Respiratory failure, Mortality,

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