Siyah (Ficus carica) ve Beyaz (Ficus alba) İncirlerden Elde Edilen İncir Sütlerinin Antibakteriyel ve Antifungal etkileri

Bu çalışmada, siyah (Ficus carica) ve beyaz incir (Ficus alba) türlerinden elde edilen incir sütlerinin, bazı gıda kaynaklı patojenbakteri ve küf türleri üzerindeki antibakteriyel ve antifungal etkilerinin belirlenmesi amaçlanmıştır. Araştırma sonucunda en fazlaantibakteriyel etki siyah incirin sütünde 17.95 mm zon çapı ile Escherichia coli üzerinde olduğu, buna karşın en düşük etkinin ise;beyaz incirin sütünde 9.25 mm zon çapı ile Staphylococcus aureus’ a karşı olduğu belirlenmiştir (P

Antibacterial and Antifungal Effects of Fig Milk Obtained from Black (Ficus carica) and White (Ficus alba) Figs

In this study, it is aimed to determine antibacterial and antifungal effects of fig milk obtained from black (Ficus carica) and white fig (Ficus alba) species on some foodborne pathogenic bacteria and mold species. As a result of the research, the highest antibacterial effect was found on Escherichia coli with 17.95 mm zone diameter in black fig milk, whereas the lowest effect was found against Staphylococcus aureus with 9.25 mm zone diameter in white fig milk (P

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