Mahmoud AL ALI, Cafer GENÇOĞLAN, Serpil GENÇOĞLAN

Damla Sulama Yöntemiyle Uygulanan Farklı Düzeylerde Sulama Suyu Miktarının Patlıcan Su Verim İlişkisine Etkisi

Bu çalışmanın amacı, farklı düzeylerde uygulanan sulama suyu miktarlarının, su tüketimine, verime ve patlıcan su-verim ilişkisine etkisini belirlemektir. Çalışmada sulama konuları, A sınıfı buharlaşma kabından oluşan buharlaşmanın %100’ünün (I100, kontrol konusu), %80 (I80), %60 (I60), %40 (I40)' nın verilmesi şeklinde oluşturulmuştur. Sulamalar, A sınıfı buharlaşma kabından buharlaşan su miktarı 40 mm'ye eşit veya 'dan fazla olduğunda yapılmıştır. Bitki materyali olarak patlıcan karnaz çeşidi kullanılmıştır. Deneme, tesadüf bloklar deneme desenine göre 3 tekerrürlü, damla sulama yöntem kullanarak yürütülmüştür. Denemede, tam sulanan I100 sulama konusuna 305 mm uygulanmış ve bitki su tüketimi 447 mm olarak belirlenmiştir. En çok su kısıntısının yapıldığı I40 sulama konusuna 122 mm sulama suyu ve 264 mm su tüketimi belirlenmiştir. En yüksek patlıcan verimi (3693 kg/da), I100 sulama konusundan, en düşük verimi (2999 kg/da), I40 sulama konusunda elde edilmiştir. Sulama suyu ve su kullanım randımanları, sulama seviyelerine göre değişiklik göstermiştir. Genel olarak uygulanan sulama suyu miktarları arttıkça, sulama suyu kullanım randımanı düşüş göstermiştir. En yüksek sulama suyu kullanım randımanı (IWUE, 24.58 kg mm-1) ve su kullanım randımanın (WUE, 11.36 kg mm-1) I40 sulama konusundan elde edilmiştir. Sulama suyu ve su tüketim miktarı ile verim arasında sırasıyla Y=3.93I+2468.5 ve Y=5ET+1904 şeklinde eşitler belirlenmiştir. Verim tepki etmeni (ky) 0.5 olarak bulunmuştur.

Anahtar Kelimeler:

Patlıcan, Su Verim İlişkisi

The Effect of Irrigation Water Amount on Water-Yield Relationships of Eggplant

The aim of this study is to determine the effect of different levels of irrigation water applied by drip irrigation method on yield, water requirement, and water-yield relationship of eggplant (solanum melongena). In the study, irrigation treatments were formed as 100% (I100, control), 80% (I80), 60% (I60), 40 % (I40) of evaporation from Class A pan evaporating. Irrigation was applied when the amount of water evaporating from the Class A pan was greater than or equal to 40 mm. the variety of eggplant Karnaz was used as plant material. The experiment was carried out using randomized block design with 3 replications, and drip irrigation method was used. In the experiment, the amount of water applied in the treatment I100 was 305 mm and the plant water consumption 447 mm. The minimum water (122 mm) applied to I40 irrigation treatment with the most water scarcity and consumption was determined as 264 mm. The highest eggplant yield (3693 kg /da) was at I100 irrigation treatment, the lowest yield (2999 kg /da) was at I40 irrigation water treatment. Irrigation water us efficiency and water use efficiency change according to irrigation levels. In general, as the amount of irrigation water increased the water and irrigation water use efficiency decreased. The highest irrigation water use efficiency and the highest water use efficiency were obtained from I40 irrigation treatment (IWUE, 24.58 kg mm-1) (WUE, 11.36 kg mm-1). The relation between yield and irrigation water and water use were determined as Y = 3.93I + 2468.5 and Y = 5ET + 1904 respectively. The yield response factor (ky) was found as 0.5.

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