Performance of broilers fed raw or fermented and redried wheat, barley, and oat grains
Sulhattin YAŞAR, Muhammed Sacid GÖK, Yavuz GÜRBÜZ
Tawheed Ahmad SHAFI, Baljinder Kumar BANSAL, Dhiraj Kumar GUPTA, Shashi NAYYAR
The effects of varying levels of dietary starch on reproductivetraits in lactating dairy cows
Abdulkadir KESKİN, Ahmet GÜMEN, Duygu UDUM KÜÇÜKŞEN, Abdulkadir ORMAN, Ebru BİLEN, Barış GÜNER, Çağdaş KARA, Gülnaz MECİTOĞLU, İsmail ÇETİN, Hıdır GENÇOĞLU
Abdollah SALEHI, Roya Rezaeian DOLOEI
Application of herbs and propolis in rabbits with chronic diarrhea
Tomasz PIASECKI, Michal BEDNARSKI, Kinga SPITALNIAK, Anna WALCZAK BUDNY, Robert KUPCZYNSKI
Appraisal of the impact of aluminosilicate use on the health and performance of poultry
Hassan KERMANSHAHI, Abolghasem GOLIAN, Saeed SEIFI, Ali GILANI
Presence of carbohydrate-digesting enzymes throughout the digestive tract of sheep
Renata MILTKO, Grzegorz BELZECKI, Barbara KOWALIK, Jacek SKOMIAL
Muammer BAHŞİ, Mehmet ÇİFTÇİ, Ökkeş YILMAZ, Bestami DALKILIÇ, Yasin BAYKALIR, Seda İFLAZOĞLU MUTLU, Mehtap ÖZÇELIK, Mehmet Ali AZMAN, Ülkü Gülcihan ŞİMŞEK, Fadime TONBAK