Mohammad Taher HALLAJİAN, Ali Akbar EBADİ, Mohammad MOHAMMADİ, Saba DELFAN

Characterization of New Salt-Tolerant Rice Genotypes with Superior Agronomical and Cooking Traits

Alınteri Zirai Bilimler Dergisi

2020-Cilt: 35 - Sayı: 2

59-72

4923

Benzer Makaleler

Different Doses of UV-B Treatments Increase Total Soluble Phenols and Anthocyanin Content of Eregli Black Carrot (Daucus carota L. spp. sativus var. atrorubens Alef.) During Storage

Alınteri Zirai Bilimler Dergisi

Mehmet Feridun AZTEKİN, REZZAN KASIM, M. Ufuk KASIM

Weed Management in Organic Farming

Alınteri Zirai Bilimler Dergisi

A. SURENDAR, M. KAVİTHA

Impact of Cauliflower mosaic virus Infection on Morphological Parameters of Radish Plants

Alınteri Zirai Bilimler Dergisi

Mehmet Ali ŞEVİK

New Approach in Obtaining the Ideal Watermelon (Citrullus lanatus) Seedling: Tebuconazole

Alınteri Zirai Bilimler Dergisi

HÜSEYİN BULUT, Halil İbrahim ÖZTÜRK

Determination of Characteristics Properties of Some Sunflower Seed in Erzurum and Iğdır Irrigated Conditions

Alınteri Zirai Bilimler Dergisi

Fırat SEFAOĞLU

First Report on Marine Actinobacterial Diversity around Madras Atomic Power Station (MAPS), India

Alınteri Zirai Bilimler Dergisi

P. SİVAPERUMAL, S. RAJESHKUMAR, T. LAKSHMİ

The Relationship between Body Temperature and Egg Production Determined by a Thermal Camera in Laying Hens

Alınteri Zirai Bilimler Dergisi

Abdirizak Mohamud YUSUF, Ekrem LAÇİN

First Detection and Molecular Characterization of Peach latent mosaic viroid in a New Natural Host: Walnut (Juglans regia L.)

Alınteri Zirai Bilimler Dergisi

Feyza TUNCEL, Nazlı TEKKAŞ, Gökay TÜRK, Hatice Diğdem OKSAL, Hikmet Murat SİPAHİOĞLU