213-230
BIOACTIVE AND PHYSICOCHEMICAL PROPERTIES OF WILD FRUIT POWDER ADDED SPONGE CAKE
A COMMON GENETIC ETIOLOGY FOR IMPULSIVITY AND OVEREATING
DENİZ ATALAYER, Ian Yi Han ANG
Beyza Hatice ULUSOY, Nurdan ÇOLAKOĞLU
Özün GÖREL MANAV, Elmas ÖKTEM OLGUN, ERTAN ERMİŞ
İMMÜNOTERAPİ VE PROPOLİSİN KANSER İMMÜNOTERAPİSİNDE KULLANIM POTANSİYELİ
Elif ONUR, AYŞE NALBANTSOY, DUYGU KIŞLA
CHEMOMETRIC EVALUATION OF THE GEOGRAPHICAL ORIGIN OF TURKISH PINE HONEY