Application of Bacteriocin-Like Inhibitory Substances (BLIS)-Producing Probiotic Strain of Lactobacillus plantarum in Control of Staphylococcus aureus in White-Brined Cheese Production

Birce TABAN, Meltem COLAKLAR, Sait Aykut AYTAC, Hamdi Barbaros ÖZER, Ayse GURSOY, Nefise AKCELİK

Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage

Rade STANİSAVLJEVİĆ, Jasmina KNEŽEVİĆ, Dalibor TOMİĆ, Dražen JOVANOVİĆ, Nadica TMUŠİĆ, Ratibor ŠTRBANOVİĆ, Dobrivoj POŠTİĆ

Production of Multiple Hydrolytic Enzymes by Black Aspergilli Isolated from Date and Grape

Zehra GULSUNOGLU, Meral KİLİC-AKYİLMAZ, Funda KARBANCİOGLU-GULER, Katleen RAES

Effects of Biofloc Technology (BFT) on Growth of Speckled Shrimp (Metapenaeus monoceros)

Doğukan KAYA, Münevver Ayçe GENÇ, Mevlüt AKTAŞ, Orhan Tufan EROLDOĞAN, Farah Gönül AYDIN, Ercüment GENÇ

House Dust Mite Species in Ordu, Turkey

Rana AKYAZI, Mete SOYSAL, Pavel B. KLİMOV, Yunus Emre ALTUNÇ

Determination of the Main Socio-Economic Factors of the Sustainable Production of Forage Crops: Research of Kayseri Province

Celal CEVHER

Modelling Indoor Environmental Conditions in a Commercial Broiler House

Erdem KÜÇÜKTOPCU, Bilal CEMEK

Ticari Soğan Çeşitlerinin Soğan Sak Nematodu Ditylenchus dipsaci’ ye dayanıklılık ve toleransları

Elif YAVUZASLANOGLU

Characterization of Wild Apricot (Prunus armeniaca L.) Genotypes Selected from Cappadocia Region (Nevşehir-Turkey) by SSR Markers

Melike BAKIR, Hatice DUMANOĞLU, Veli ERDOĞAN, Cemil ERNİM, Tahir MACİT

A Video Image Segmentation System for the Fruit-trees in Multi-stage Outdoors Orchard under Natural Conditions

Yousef ABBASPOUR-GİLANDEH, Sajad SABZİ, Juan IGNACİO ARRİBAS

Drip Fertigation In Apple Orchards: Impact on Soil Chemical Properties and Nutrient Distribution In Relation to Soil Texture

Ranko Čabilovski, Aboubaker Brayek, Nenad Magazin, Klara Petković, Maja Manojlović

Identification of Barley Landraces and Wild Barley (Hordeum spontaneum) Genotypes Resistant to Rhynchosporium commune

Mohammad Reza AZAMPARSA, Aziz KARAKAYA, Namuk ERGÜN, İsmail SAYİM, Rukiye MURAT DURAN, Kürşad ÖZBEK

Zorlanmış Taşınım ile Farklı Geometrik Şekilli Gıda Ürünlerinin Kurutulmasının Gözenekli Ortam Yaklaşımı ile Nümerik İncelenmesi

Burak TURKAN, Ahmet Serhan CANBOLAT, Akin Burak ETEMOGLU

Effects of Sowing Date, Cultivar and Chitosan on Quality and Quantity of Rapeseed (Brassica napus L.) Oil

Ghorban NOORMOHAMADİA

Etlik Piliçlerde Yeme İlave Edilen Zeytin Yaprağının Göğüs Eti Kalitesi Üzerine Etkisi

İsmail YAVAŞ, Hatice BASMACIOĞLU MALAYOĞLU

Characterization of Wild Apricot (Prunus armeniaca L.) Genotypes Selected from Cappadocia Region (Nevşehir-Turkey) by SSR Markers

Tahir MACİT, Melike BAKIR, Veli ERDOĞAN, Hatice DUMANOĞLU, Cemil ERNİM

Effects of Sowing Date, Cultivar and Chitosan on Quality and Quantity of Rapeseed (Brassica napus L.) Oil

Amir Hossein Shirani RAD, Eslam Majidi HERVAN, Banafsheh Beheshti MONFARED, Ghorban NOORMOHAMADI

Application of Bacteriocin-Like Inhibitory Substances (BLIS)- Producing Probiotic Strain of Lactobacillus plantarum in Control of Staphylococcus aureus in White-Brined Cheese Production

Ayşe GÜRSOY, H. Barbaros ÖZER, Nefise AKÇELIK, Birce MERCANOGLU TABAN, S. Aykut AYTAÇ, Meltem ÇOLAKLAR

Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage

Rade STANİSAVLJEVİĆ, Dobrivoj POSTIC, Jasmina KNEZEVİC, Dalibor TOMİC, Nadica TMUSIC, Ratibor STRBANOVİC

Production of Multiple Hydrolytic Enzymes by Black Aspergilli Isolated from Date and Grape

Funda KARBANCIOĞLU GÜLER, Zehra GULSUNOGLU, Meral KILIÇ AKYILMAZ, Katleen RAES

Resistance and Tolerance of Commercial Onion Cultivars to Stem and Bulb Nematode, Ditylenchus dipsaci

Elif YAVUZASLANOGLU

Drip Fertigation In Apple Orchards: Impact on Soil Chemical Properties and Nutrient Distribution In Relation to Soil Texture

Borivoj PEJİĆ, Ranko CABİLOVSKİ, Aboubaker BRAYEK, Nenad MAGAZİN, Klara PETKOVİC, Maja MANOJLOVİC

House Dust Mite Species in Ordu Province, Turkey

Rana AKYAZI, Mete SOYSAL, Pavel B. KLIMOV, Yunus Emre ALTUNÇ

Identification of Barley Landraces and Wild Barley (Hordeum spontaneum) Genotypes Resistant to Rhynchosporium commune

Mohammad Reza AZAMPARSA, İsmail SAYİM, Namuk ERGÜN, Rukiye MURAT DURAN, Kürşad ÖZBEK, Aziz KARAKAYA

Effects of Biofloc Technology (BFT) on Growth of Speckled Shrimp (Metapenaeus monoceros)

M. Ayce GENC, O. Tufan EROLDOGAN, Dogukan KAYA, Mevlut AKTAS, Farah G. AYDIN, Ercument GENC

Determination of the Main Socio-Economic Factors of the Sustainable Production of Forage Crops: Research of Kayseri Province

Celal CEVHER

A Video Image Segmentation System for the Fruit-trees in Multi-stage Outdoors Orchard under Natural Conditions

Sajad SABZI, Yousef Abbaspour-GILANDEH, Juan Ignacio ARRIBAS

Modelling Indoor Environmental Conditions in a Commercial Broiler House

Erdem KÜÇÜKTOPCU, Bilal CEMEK