Arı Sütünün İnsan ve Hayvan Sağlığında Fonksiyonel Gıda Olarak Kullanımı

Arı ürünleri içerdiği besin maddeleri ile sağlık koruyucu ve destekleyici olarak kullanılmaktadır. Arı sütü; kovanın zengin besin içeriğine sahip, sağlık koruyucu ve güçlendirici ürünüdür ve diğer arı ürünleriyle karşılaştırıldığında önemli bir potansiyele ve etkinliğe sahiptir. Arı sütü fonksiyonel özellikleri nedeniyle, pek çok hastalıkta başarıyla iyileştirici özelliktedir. Günümüzde beslenmemizde taze arı sütünün kullanımı, vücudumuzun sağlıklı kalmasına yardımcı olmaktadır. Bu derlemede, arı sütünün hayvan deneylerinde ve insan sağlığında klinik çalışmalarda sağlık üzerine etkileri anlatılmıştır. İnsan sağlığında arı sütünün kullanımı ile ilgili doz önerileri özellikle apiterapist tıp hekimleri tarafından klinik gözlemlere ve kişisel deneyimlere dayalı olarak yapılmıştır. Günlük beslenmemizde arı sütü tüketiminin olumlu etkilerine de değinilmiştir. 

Use of Royal Jelly as Functional Food on Human and Animal Health

Bee products are used as supplements to provide nutrients in prevent or treatment of some health problems. Royal jelly has a rich nutrient contents in bee hive which protects and strengthens the health; compared to other bee products, it has a significant potential and effect. Because of its functional properties, royal jelly is very effective in accelerating the healing process in many diseases. The use of fresh royal jelly in our diets nowadays will help us to be healthy. This review explains the effects of royal jelly on health, animal trials, and clinical studies for human health. Healthy doses are recommended by apitherapist medical doctors based on clinical observation and personal experience on the doses of use of royal jelly on human health. The review also mentions the positive effects of royal jelly consumption in our daily diet

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Hayvansal Üretim-Cover
  • ISSN: 1301-9597
  • Başlangıç: 1974
  • Yayıncı: EGE ZOOTEKNİ DERNEĞİ