Özlem ÖZMETE, Çağla BALİ, Pınar ERGENOĞLU, Şule AKIN, Anış ARIBOĞAN

Laparoskopik bariatrik cerrahide anestezi yönetimi: 62 hastanın retrospektif analizi

Amaç: Bu retrospektif çalışmada hastanemizde laparaskopik bariatrik cerrahi uygulanan hastalardaki anestezi deneyimimizin aktarılması ve perioperatif yönetimin literatür eşliğinde tartışılması amaçlanmıştır.Gereç ve Yöntem: Obezite cerrahisi geçiren ASA risk sınıflaması II-III olan 62 hasta retrospektif olarak değerlendirilmiştir. Hastaların demografik özellikleri, cerrahinin süresi, peroperatif dönemde görülen komplikasyonlar, hastanede kalış süresi kaydedilmiştir.Bulgular: Hastaların yaş aralığı 19 ile 59 arasında değiştiği ve %72.6’sının kadın olduğu tespit edildi. Ortalama operasyon süresi 167 dakika, hastanede kalış süresi 5 gündür. İntroperatif dönemde görülen komplikasyonlar arasında taşikardi, hipertansiyon ve aritmi yer almaktadır. Takiplerde 6 (%9.7) hastanın tekrar operasyona alındığı, hastaların tamamının sağlıklı şekilde hastaneden taburcu edildiği tespit edildi. Sonuç: Laparaskopik obezite cerrahisinde oluşabilecek komplikasyonların önlenmesinde donanımlı bir ekip ve takım çalışması ile birlikte iyi bir preoperatif hazırlık, tromboemboli proflaksisi, sıkı hemodinami ve kan gazı takibi güvenli bir anestezi için gereklidir.

Anahtar Kelimeler:

Obezite cerrahisi, anestezi yönetimi, laparaskopi, morbidite-mortalite

Anesthesia management for laparoscopic bariatric surgery: retrospective analysis of 62 patients

Purpose: The aim of this study was to present our experience in patients who underwent laparoscopic bariatric surgery and to discuss the current literature on the perioperative management.Material and Methods: Sixty two patients with ASA risk classification II-III were evaluated retrospectively who underwent obesity surgery in our hospital. Demographic characteristics of the patients, surgical time, complications that seen in the perioperative period and the length of hospital stay were recorded.Results: The age of the patients ranged from 19 to 59 years and 75.9% of them were female. Mean operation time was 167 minutes and the length of hospital stay was 5 days. Complications seen during intraoperative period were tachycardia, hypertension and arrhythmia. In the following days, 6 (9.7%) patients were re-operated and there was no mortality. Conclusion: The prevention of complications that may occur in laparoscopic obesity surgery is required with a equipped team and teamwork, a good preoperative preparation, thromboembolism prophylaxis, tight hemodynamics and blood gas monitoring for safe anesthesia.

Keywords:

Obesity surgery, anesthesia management, laparoscopy, morbidity-mortality,

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