Okul Çağı Çocuklarında Obeziteyle İlişkili Etmenlerin Değerlendirilmesi

Amaç: Bu çalışmanın amacı, okul çağı çocuklarında (6-10 yaş grubu) obeziteyle ilişkili etmenlerin değerlendirilmesidir. Bireyler ve Yöntem: Çalışmaya 6-10 yaş arası 300 çocuk dahil edilmiştir. Çocukların demografik özellikleri, antropometrik ölçümleri (boy uzunluğu, vücut ağırlığı, bel çevresi), beslenme alışkanlıkları ve fiziksel aktivite düzeyleri incelenmiştir. Bulgular: Yaş ortalaması 8.3±1.19 yıl olan 160 erkek (%53.3) ve 140 kız (%46.7) çocuk çalışmaya katılmıştır. Çocukların Beden Kütle İndeksi (BKİ) Z skor sınıflamasına göre %3.6'sı çok zayıf, %18.0'ı zayıf, %54.0'ı normal, %15.3'ü hafif şişman ve %9.1'i şişman grubundadır. Anne eğitim durumu, ailede (anne veya baba) obezite varlığı, doğum ağırlığı, sadece anne sütü alma süresi, hergün kahvaltı yapma, şekerli içecek tüketimi, okula ulaşım ve ekran başında geçirilen süreyle BKI Z skor sınıflaması arasında anlamlı bir fark bulunmamıştır (p>0.05). Baba eğitim durumu ile çocukların bel çevresi ve bel/boy oranı arasında istatistiksel açıdan anlamlı bir fark saptanmıştır (p

Evaluation of the Obesity-Related Factors in School-Age Children

Aim: The aim of this study was to evaluate the obesity-related factors in school-age children (6-10 age group). Subjects and Methods: A total of 300 children between 6-10 years of age were included in the study. Children's demographic characteristics, anthropometric measurements (height, weight, waist circumferencet), eating habits and physical activity levels were examined. Results: The mean age of 8.3±1.19 years, with 160 boys (53.3%) and 140 girls (46.7%) participated in the study. According to BMI Z-score classification 3.6% of children were in severely underweight, 18.0% underweight, 54.0% normal, 15.3% overweight and 9.1% obese groups. There was no significant difference between the Body Mass Index Z-score classification and mother's education level, obesity status in the family (mother or father), birth weight, duration of exclusively breastfeeding, having breakfast everyday, consumption classification of sugarsweetened beverages accessing to school and spent in front of the screen and computer (p> 0.05). A statistically significant difference was found between father's education status, waist circumference and waist to height ratio (p< 0.05). Overweight and obesity rates in children were found to be increased with the increase in parental education level. Waist to height ratio is greater risk in overweight and obese children. Conclusion: Familial factors are also associated with childhood obesity. Management of eating habits for the prevention of overweight and obesity is needed. Waist circumference and waist/height ratio values are associated with Body Mass Index values.

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